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90% Merlot and 10% Cabernet Franc
The best Siaurac ever produced. This wine delivers soft, polished textures, ripe, black raspberries, cocoa, licorice and an earthy component. Having more weight and density than usual, it finishes with sweet, polished black raspberries and dark cocoa.
The 2015 Siaurac has long been making some “nifty” Lalande-de-Pomerol and this is well worth investigating. It has a sensual, fruit-forward bouquet with plenty of black cherry and cassis fruit that does not overpower. The palate is medium-bodied with fine grain tannin. There is a couple of layers of new oak to be absorbed, but there is sufficient fruit to do that and it finished with attractive truffle and white pepper notes that offer fine salinity. (NM) (4/2016)
Blackcurrants and leaves, as well as violets. The palate has silky yet dense and smooth tannins wrapped in dark-plum flavors. Drink or hold. (2/2018)
Features a tasty core of steeped plum and black cherry fruit laced with dried anise, incense and mineral hints. Reveals a flash of savory through the finish, though the fruit has the upper hand overall. Drink now through 2022. Tasted twice, with consistent notes. (JM) (3/2018)
“Very thick and sweet. Super-opulent but not overdone. Rich and peppery. Well up to AOC Pomerol standard. (JR) (4/2016)”
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