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Wines

Tablas Creek Patelin de Tablas Rouge 2016

Paso Robles, California, USA

2,580

Out of stock

    TP 93 JS 92 WE 91 RPWA 90
    VAG 91

Grape Variety
52% Syrah, 31% Grenache, 11% Counoise and 6% Mourvèdre

 

Winemaker’s Notes
“This has a very pretty, spicy nose with black pepper, brambleberry pie, dried thyme and sage, licorice and bark. Medium-bodied with bright acidity, tangy fruit and a fresh, medium-chewy finish. Drink now or hold.”

 

  • 93 Tasting Panel

    A lovely version of a Châteauneuf: GSM with some Counoise added. Silky and bright with flavorful notes of cherry and raspberry. Charming, balanced, and long.

  • 92 James Suckling

    This has a very pretty, spicy nose with black pepper, brambleberry pie, dried thyme and sage, iodine, licorice and bark. Medium-bodied with bright acidity, tangy fruit and a fresh, medium-chewy finish. Drink now or hold.

  • 91 Wine Enthusiast

    This blend of 52% Syrah, 31% Grenache, 11% Counoise and 6% Mourvèdre is a complete success. Fresh aromas of carnations, purple flowers, crushed cranberries, plump berries and dried sage lead into a taut palate of red plums, red cherries and potpourri spice. Editors’ Choice (September 2018)

  • 90 Robert Parker Wine Advocate

    The 2016 Patelin de Tablas will be released later this year, and it’s really beginning to become expressive, bursting from the glass with aromas of blackberry, raspberries, cracked pepper and Provence herbs. On the palate, it’s medium-bodied, supple and juicy, with a lovely core of fruit, youthfully chewy tannins and a nicely pure finish. Bottled under screwcap, fully 3,000 cases of this blend of 52% Syrah, 31% Grenache, 11% Counoise and 6% Mourvèdre were produced.

  • 91 Vinous Antonio Galloni

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